Recipe by Nadia Fragnito
Enjoy these nourishing walnut meatballs with pasta or crusty bread for a hearty Italian meal that will impress the whole family.
Continue reading “Walnut Polpette with Pomodoro Sauce”Walnut Polpette with Pomodoro Sauce
Tofu Ricotta
Recipe by Nadia Fragnito
You won’t need that dairy version anymore – a block of tofu, a few flavourful additions and you can create your very own creamy dreamy alternative.
Continue reading “Tofu Ricotta”Quick Asian Inspired Noodle Soup
We love this soup for a warming winter meal or even a summer dinner with some spice. It has an amazing amount of flavour for something so easy to prepare. This is a go to for us when we are wondering what to have and you really can use any green vegetables and have a delicious meal.
Continue reading “Quick Asian Inspired Noodle Soup”Vegan Vanilla Slice
This recipe is proof that there is no dessert dish you can’t have a delicious vegan version of. The end result is both decadent and simple and will have your guests really enjoying it, or you can just eat it all yourself.
Continue reading “Vegan Vanilla Slice”Flour-less Protein Pancakes
This quick and easy pancake recipe that makes tasty and healthy vegan pancakes. We love this because you feel like you are having a naughty breakfast but it is actually pretty good for you.
We haven’t tried it yet but it could make a great 24h snack served with vegan ice cream…
Continue reading “Flour-less Protein Pancakes”Bean Ratatouille
This healthy and delicious Bean Ratatouille recipe works fantastically as a breakfast dish, with or without toast. It would also work well as a side or main dish for lunch or dinner.
Continue reading “Bean Ratatouille”Vegan Chilli Con “Carne”
One of our favourite dishes to cook and enjoy is what we term “Mexican Mess”. This dish is basically Nachos with a large tasty salad on top. The key ingredient in this dish is most definitely the Chilli Con “Carne”.
Continue reading “Vegan Chilli Con “Carne””Lebanese Lentil Soup
This is one our favourite winter dishes, or for anytime of year for that matter. You can make a big batch and get many lunches and dinners from it.
Continue reading “Lebanese Lentil Soup”